Chicken Rice Casserole – Reveille Rice
EASY Microwave Chicken Soup Recipe: Combine canned chicken and soup, microwave for 4 mins—ready in no time!
Ingredients
- 1 cup cooked rice
- 1 10.5-ounce can low sodium cream of chicken condensed soup
- 2 cups frozen peas
- 1 12.5-ounce can chicken breast meat, canned in water, drained
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