Greek Potato Salad | Club House for Chefs

Greek Potato Salad | Club House for Chefs

www.clubhouseforchefs.ca

Greek Potato Salad

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Ingredients

  • Serves 24
  • 500 g (3 kilogram) New white potatoes
  • 15 ml (90 milliliters) Red wine vinegar
  • 1 pinch to tastePepper Black Ground540 GR
  • 1 pinch Club House ® Sea Salt, French Mediterranean
  • 50 ml (375 milliliters) Diced onion
  • 50 ml (375 milliliters) Diced roasted red bell pepper
  • 50 ml (375 milliliters) Diced roasted green bell pepper
  • 50 ml (375 milliliters) Diced roasted yellow bell pepper
  • 50 ml (375 milliliters) Black Olives Ripe Medium Sliced284 LT
  • 22 ml (125 milliliters) Greek Seasoning510 GR
  • 125 ml (750 milliliters) Cherry tomatoes
  • 30 ml (175 milliliters) Olive oil

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