Potatoes Au Gratin Recipe with Picture - LoveThatFood.com
Thinly sliced potatoes baked with a creamy, cheesy sauce. Great as a side dish and easy to prepare.
Keywords
- potatoes au gratin recipe
- cheesy potato recipe
- potato recipes
Ingredients
- 4 Russet potatoes, peeled and scrubbed
- 3 tablespoons butter, plus some for greasing casserole dish
- 2 cups milk
- 3 1/2 tablespoons all purpose flour
- 3 teaspoons minced garlic
- 1 teaspoon salt
- 1/4 teaspoon ground black pepper
- 1 1/2 cups shredded cheddar cheese
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