Potatoes Au Gratin 2 | Just A Pinch Recipes

Ingredients

• 3-4 - russet potatoes, peeled
• 1 cup(s) heavy cream
• 1/2 cup(s) milk
• 1-1/2 tablespoon(s) flour
• 1 - large clove garlic, pressed (or garlic powder to taste)
• 1/4 teaspoon(s) salt
• 1/8 teaspoon(s) pepper
• 1 tablespoon(s) butter, softened
• 1-1/2 cup(s) shredded or grated cheddar cheese
• 1 teaspoon(s) dried or chopped fresh parsley