Spelt Christmas Cake | Recipe Binder – Tried & Tasted Recipes from Real People

Spelt Christmas Cake | Recipe Binder – Tried & Tasted Recipes from Real People

recipebinder.co.uk

Brush the tin with melted margarine and line the sides adn bottom with double grease proof paper Sieve together the 15 oz/ 450g of white spelt flour, 1 and a half level teaspoons of mixed spice, 1...

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Ingredients

  • 12 oz/350g Margarine
  • 12 oz/ 350g dark brown sugar
  • 1lb/450g currants
  • 12oz/ 350g rasins
  • 5oz/ 150g cherries halved
  • 5 oz / 150g mixes peel
  • 5 oz/ 150g almonds blanched and chopped
  • Grated rind of two lemons
  • Grated rind of 1 orange
  • Sieve Together;
  • 150z/ 425 g of white spelt flour
  • 1 and a half level teaspoons of mixes spice
  • 1 and a half level teaspoons of ground nutmeg
  • 3 oz/ 75g ground almonds
  • 7 eggs size 2
  • 3 tablespoons of whisky
  • Preheat oven to gas mark 2, 300 degrees F, 120 degrees C
  • 9 inch round baking tin

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