Pan Seared Salmon Recipe With Brown Butter
Pan-seared salmon with brown butter sauce in just 30 minutes—perfect for a quick, delicious home meal. Try it now!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.atasteofkoko.com.
Cooking tools:
- Pot
- Pan
- Fork
- Paper towel
- Mixing bowl
- Aluminum foil
- Chef's knife
- Cutting board
- Measuring cup
- Stove
- Saucepan
- Skillet
- Spatula
- Wooden spoon
- Fine-mesh sieve
Ingredients
- 2 skin-on salmon fillets
- 2 cloves garlic
- 2 tbsp garlic
- 1 tbsp honey
- 1 bunch collard greens
- 2 tbsp raw pepitas
- 1 tbsp Mexican spice blend
- 1/2 cup long grain white rice
- 1 navel orange
- 1 oz sliced pickled jalapeno pepper
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