Shepherd's Pie - European Recipes

Ingredients

• 1 bay leaf
• 2 Tbsps butter
• 118 milliliters chicken broth
• 2 teaspoons dried thyme or oregano
• 2 larges garlic cloves, minced
• 680 grams ground lamb
• 1 teaspoons ground black pepper
• 79 milliliters 2% milk
• 2 Tbsps olive oil
• 1 large onion, chopped
• 28 grams 1/4 cup grated pecorino romano cheese (optional)
• 454 grams potatoes , peeled and chopped
• 1 teaspoons salt
• 425 grams can tomato puree
• 227 grams small turnips , peeled and chopped