Vegan bao sliders - Cookidoo® – the official Thermomix® recipe platform

Ingredients

• 125 g water
• 1 tbsp plant-based milk
• 250 g plain flour
• 2 tsp dried instant yeast
• ¼ tsp baking powder
• ¼ tsp bicarbonate of soda
• 1 pinch caster sugar
• ¼ tsp sea salt
• vegetable oil
• 1 garlic clove
• 250 g onion
• 30 g vegetable oil
• ½ tsp Chinese five spice powder
• ¼ - ½ tsp dried chilli flakes
• 4 bananas
• 60 g hoisin sauce
• 2 tbsp fresh coriander leaves
• plain flour
• 500 g boiling water
• 2 Lebanese cucumbers
• 2 fresh mango
• 2 tbsp rice wine vinegar
• 1 tbsp maple syrup
• 1 tsp sesame oil
• 1 fresh red chilli
• 1 lime
• 1 ½ tbsp roasted unsalted peanuts
• fresh coriander
• spring onions/green onions