Stuffed Eggplants Calabrian Style Recipe
Stuffed eggplants are a typical recipe from southern Italy. We show you the recipe to prepare the Calabrian version with sauce and cheeses!
Keywords
- recipes
- recipe
- italian cuisine
- how to cook
- Stuffed Eggplants Calabrian Style
Ingredients
- Eggplant long black 4
- Coarse salt to taste
- Bread (only crumb) 3.5 oz
- Pecorino cheese 1.8 oz
- Parmigiano Reggiano PDO cheese 1.8 oz
- Caciocavallo cheese 3.5 oz
- Basil 5 leaves
- Mint 5 leaves
- Tomato purée 2 ½ cups
- Garlic 2 cloves
- Extra virgin olive oil to taste
- Basil to taste
- Sunflower seed oil 1.1 cups
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