Roasted Root Vegetables with Maple & Pomegranate Glaze Recipe · Gressingham
Beautifully caramelised veg with a pop of colour!
Ingredients
- 1 sweet potato
- 1 swede
- 1/2 celeriac
- 3 turnips
- 1 red onion
- 3 cloves garlic
- 5 sprigs of thyme
- 2 tbsp olive oil
- 1 pomegranate
- 4 tbsp maple syrup
- Salt and pepper
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