Lemon-Poppyseed Sugar Cookies(Cook's Illustrated) Recipe

Name: Lemon-Poppyseed Sugar Cookies(Cook's Illustrated) Recipe
Total time: 30 min
Ingredients: 1 lb unsalted butter, softened (4 sticks); 2 cups white sugar; 2 tablespoons light brown sugar; 2 large eggs; 2 teaspoons vanilla extract; 1 teaspoon fresh lemon juice; 1 tablespoon lemon zest (one medium lemon); 4 -5 cups flour, dough should be soft, not sticky; 1 teaspoon baking powder; 1/2 teaspoon salt; 2 tablespoons poppy seeds; 1/2 cup sugar, for outside of cookies

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The cookies are softer and more tender when made with unbleached flour that has a protein content of about 10.5 percent. Pillsbury or Gold Medal works

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