Soft Baked Lemon Poppyseed Cookies Recipe
Soft & chewy, light and bursting with lemon, these soft baked cookies are always a hit! No one ever guesses that they are Gluten-Free, Grain-Free, Vegan and Paleo-Friendly. An easy and delicious...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.healthygffamily.com.
Cooking tools:
- Mixing bowl
- Spoon
- Oven
- Baking sheet
- Parchment paper
- Whisk
- Refrigerator
- Measuring cup
- Measuring spoon
- Pyrex bowl
- Kitchen timer
- Airtight container
- Cooling rack
Ingredients
- ½ cup refined coconut oil (melted)
- ⅔ cup maple syrup
- 2 tablespoons lemon zest
- 3 teaspoons lemon extract
- 1 tablespoon poppy seeds
- 2 ⅔ cups almond flour
- 4 tablespoons coconut flour
- 1 teaspoon baking soda
- ¼ teaspoon salt
- 1 ½ cup of powdered sugar
- 3 tablespoons fresh lemon juice
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