Ingredients
- 4 eggs, large
- water
- 570 g water
- 680 g raw shrimps, peeled, deveined
- 1 - 3 tsp Cajun spice mix
- 1 bunch asparagus
- 30 g shallots
- 1 garlic clove
- 140 g mayonnaise
- 60 g ketchup
- 60 g plain Greek yoghurt
- 45 g lemon juice
- 1 tsp paprika, smoked, ground
- 1 ½ tsp cider vinegar
- ½ - 1 tsp soy sauce
- 285 g iceberg lettuce
- 170 g cherry tomatoes
- 1 tbsp capers
- 2 avocados
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