Japanese Souffle Pancakes Recipe: Fluffy & Airy | Recipes & Joy
Make light-as-air Japanese souffle pancakes at home! Our easy recipe guides you to perfect fluffy pancakes, ideal for a special breakfast or dessert treat.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipesandjoy.com.
Ingredients
- 1 cup cake flour
- 1 ½ teaspoons baking powder
- 2 tablespoons granulated sugar
- ¼ teaspoon salt
- 3 large eggs, separated
- ¾ cup whole milk, room temperature
- 1 teaspoon vanilla extract
- 2 tablespoons melted butter, cooled
- 3 large egg whites
- ¼ teaspoon cream of tartar
- 3 tablespoons granulated sugar
- Butter or oil for greasing
- 1-2 tablespoons water (for steaming)
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