Clams Oreganata - Colavita Recipes
Clams Oreganata is a perfect, easy, Italian seafood starter to your holiday season. Serve with lemon wedges as a simple finish!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at colavitarecipes.com.
Ingredients
- 24 littleneck clams shucked, reserving clam juice
- 1 cup plain breadcrumbs
- 1 large garlic clove minced
- 1 tbsp chopped fresh parsley
- 1 tbsp chopped fresh oregano
- ¼ tsp crushed red pepper flakes
- ½ tsp smoked paprika
- 1 tbsp grated pecorino cheese
- Salt and freshly ground black pepper
- ¼ cup Colavita Extra Virgin Olive Oil, plus 3 tbsp. to drizzle over clams
- Lemon wedges for garnish
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