Vegan 3-Step Pancakes Recipe with Blueberries and Maple Syrup
Delicious and easy-to-make vegan pancakes made with flour, pastry flour, cane sugar, baking powder, salt, cinnamon, canola oil, water, soy milk, vanilla, blueberries, vegan butter spread, and maple...
Ingredients
- 1 cup unbleached organic white flour
- 0.25 cup whole wheat pastry flour
- 2 tbsp natural cane sugar
- 2 tsp baking powder
- 0.5 tsp salt
- cinnamon, to taste
- 2 tbsp canola oil
- 0.5 cup water
- 0.75 cup soy milk
- 0.5 tsp vanilla
- 0.75 cup frozen blueberries or other frozen small-size fruit (optional)
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