Christmas Cinnabons
Save yourself a few extra bucks by making at home these delicious cinnabons. Since it's winter, their warm, soft texture, and strong cinnamon flavor will make them a much-desired Christmas treat....
Ingredients
- For the dough: 1 teaspoon dry yeast
- 1 cup water, warm
- 4 cups of flour
- 1 cup sugar
- 1 egg
- 1 tablespoon vegetable oil
- ½ teaspoon salt For the filling: ½ cup sugar
- 2 ounces of butter
- 1 teaspoon cinnamon
- ½ teaspoon nutmeg For the glaze: 2½ cups of powdered sugar
- 4 ounces of butter, melted
- 1 teaspoon vanilla extract
- 1 tablespoon lemon juice
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