Holiday Cinnamon Buns - Eggs.ca

Ingredients

• 1 cup (250 mL) warm milk
• 2 ¼ tsp (11.5 mL) yeast (1 packet)
• ½ cup (125 mL) sugar
• ½ cup (125 mL) melted butter
• 2 tsp (10 mL) salt
• 2 eggs
• 4 ½ cups (1.125 L) all-purpose flour + a little for handling
• Filling 1 cup (250 mL) packed brown sugar 2 ½ tbsp (37.5 mL) cinnamon ½ cup (125 mL) butter
• 1 cup (250 mL) packed brown sugar
• 2 ½ tbsp (37.5 mL) cinnamon
• ½ cup (125 mL) butter
• Frosting ½ cup (125 mL) butter, softened 1 ½ cup (375 mL) confectioners sugar ¼ cup (60 mL) cream cheese ½ tbsp (7.5 mL) vanilla ⅛ tsp (0.5 mL) salt
• ½ cup (125 mL) butter, softened
• 1 ½ cup (375 mL) confectioners sugar
• ¼ cup (60 mL) cream cheese
• ½ tbsp (7.5 mL) vanilla
• ⅛ tsp (0.5 mL) salt