One-Pan Creamy Tuna & Herb Pasta Recipe – Getfish Seafood
With tender pasta coated in a rich, creamy sauce infused with garlic, herbs, and flaked tuna, this dish is both hearty and satisfying. Best of all, it comes tog
Ingredients
- 2 tbsp olive oil
- 1 small onion, finely chopped
- 2 cloves garlic, minced
- ½ tsp smoked paprika
- 2 cups vegetable or chicken stock
- 1 cup milk
- 250g pasta (penne, fusilli, or rigatoni)
- 1 can (185g) tuna in olive oil, drained
- ½ cup grated Parmesan
- ¼ cup fresh parsley, chopped
- Salt and black pepper, to taste
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