Avocado Carrot Cupcake - California Avocados

Ingredients

• 4 large eggs
• 2 cups sugar
• 1 ripe, Fresh California Avocado, peeled, seeded, and pureed
• 1/2 cup vegetable oil
• 1 Tbsp. pure vanilla extract
• 2 cups flour
• 1 Tbsp. ground cinnamon
• 1 tsp. baking soda
• 1 tsp. baking powder
• 1/2 tsp. salt
• 2 cups grated carrots