Recipe Thai Vegetarian Soup
Thai Vegetarian Soup Ingredients For 4 Person(s) Ingredients - 1 Tablespoon Vegetable Oil - 1 Inch Fresh Ginger Root - 3 Scallions (Green Onions), Chopped - 2
Keywords
- Thai
- recipe
- Thai Vegetarian Soup
- salt
- vegetable oil
- carrot
- mushroom
- authentic
- thailand
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Cooking tools:
- Wok
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Wooden spoon
- Spatula
- Serving bowl
Ingredients
- Vegetable Oil
- Fresh Ginger Root
- Scallions (Green Onions), Chopped
- Lemongrass, Chopped
- Mushrooms, Sliced
- Broccoli, Cut into small chunks
- Carrots, Cut into Small chunks
- Vegetarian 'Chicken' Broth
- Thai Red Curry Paste
- Salt
- Pinch of Black Pepper
- Lemon, Sliced Thin
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