Fresh tomato soup | Recipe | Kitchen Stories
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Keywords
- kid friendly
- vegetarian
- starter
- main
- comfort food
- european
- savory
Ingredients
- 1½ cloves garlic
- ½ onion
- olive oil
- Step 2/6 1 tbsp tomato paste Add in the tomato paste and cook out for about a minute.
- 1 tbsp tomato paste
- Step 3/6 300 g tomatoes Quarter the tomatoes and add them to the onion-mix. Let them sauté until they’re easy to break apart to smaller pieces. Cook out for a few minutes.
- 300 g tomatoes
- ½ tbsp balsamic vinegar
- dried basil
- 100 ml chicken stock
- Step 6/6 1 tbsp crème fraîche salt pepper Add in the creme fraiche and mix it well. Taste the soup for desired amount of salt or pepper, and it’s ready to serve!
- 1 tbsp crème fraîche
- salt
- pepper
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