Grandma Carr’s Easy Freezer Pickles | Just A Pinch Recipes

Grandma Carr’s Easy Freezer Pickles | Just A Pinch Recipes

www.justapinch.com

Mix Part 1. Bring to a boil. Let cool. Mix Part 2 and let sit at room temperature on counter for 2 hours. Drain. Pour Part 1 over drained cucumber mixture. Let sit in...

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Ingredients

  • ## PART 1:
  • 1 cup(s) vinegar
  • 1 cup(s) sugar
  • 1 teaspoon(s) celery seed
  • 1/2 teaspoon(s) mustard seed
  • ## PART 2:
  • 7 cup(s) sliced cucumbers, unpeeled
  • 1 cup(s) onions, sliced thin
  • 1 cup(s) green pepper, sliced
  • 1 tablespoon(s) salt (pickling or canning salt)

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