Mussels Fra Diavolo with Crushed Tomatoes | Mutti Recipe
Mussels Fra Diavolo with Crushed Tomatoes: prepare your recipe step-by-step and make it unique with the excellent taste of Mutti Italian tomatoes!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mutti-parma.com.
Ingredients
- 2 tbsp extra virgin olive oil
- 1 large shallot, minced
- 2 cloves garlic, thinly sliced
- 1 tsp crushed red pepper flakes
- 1 cup white wine
- 14 oz Mutti® Crushed Tomatoes (Polpa)
- 2 lbs fresh mussels, scrubbed clean with beards removed
- chopped fresh parsley
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