Mussels fra diavolo with chopped tomatoes | Mutti Recipe
Mussels fra diavolo with chopped tomatoes: prepare your recipe step-by-step and make it unique with the excellent taste of Mutti Italian tomatoes!
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Ingredients
- 2 tbsp extra-virgin olive oil
- 1 large shallot, minced
- 2 cloves garlic, thinly sliced
- 1 tsp crushed red pepper flakes
- 1 cup white wine
- 1 can Mutti® Finely Chopped Tomatoes (14 oz., Polpa)
- 2 lbs fresh mussels, scrubbed clean with beards removed
- chopped fresh parsley
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