Slow-Cooked Harissa Mushrooms & Butter Bean Mash
If you’re looking for something delicious to make for friends, this Slow-Cooked Harissa Mushrooms & Butter Bean Mash is it. You only need a handful of ing…
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Cooking tools:
- Blender
- Baking dish
- Baking pan
- Oven
- Parchment paper
- Aluminum foil
- Can opener
- Spoon
- Chef's knife
- Cutting board
- Plate
Ingredients
- 8 Portobello mushrooms
- 6 large clove garlic
- 1 large onion
- 4 tablespoons olive oil
- 2 tablespoons rose harissa paste
- 17 oz canned butter beans
- 2 handfuls of coriander
- 1 pinch of flaky sea salt & black pepper
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