Santa Hat brownies
Festive Santa Hat Brownies made with rich chocolate brownie bites, fresh strawberries and whipped cream. An easy Christmas treat.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mojewypieki.com.
Cooking tools:
- Saucepan
- Mixing bowl
- Whisk
- Sifter
- Muffin tin
- Pastry brush
- Cooling rack
- Fork
- Oven
- Kitchen scale
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Hand mixer
- Piping bag
- Refrigerator
- Stove
- Spoon
- Spatula
- Fine-mesh sieve
- Paring knife
- Colander
- Wooden spoon
Ingredients
- 100 g dark chocolate, finely chopped
- 100 g butter
- 2 large eggs
- 180 g caster sugar (or less, to taste)
- 100 g plain flour
- ¾ teaspoon baking powder
- 1 teaspoon vanilla extract
- 24 strawberries
- 300 ml double cream, chilled
- 2 teaspoons icing sugar
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