Turkey & Mushroom Stuffed Peppers – Clean Food Cafe
Turkey and mushrooms stuffed into colorful bell peppers, perfect for Whole30 and Paleo meals. A flavorful and nutritious side or main course.
Ingredients
- 1 small onion, chopped
- 1 lb ground turkey
- 1-1/2 lbs baby bella mushrooms
- 3 cups fresh spinach
- 1 tsp salt
- 1/2 tsp ground black pepper
- 1/2 tsp onion powder
- 1/2 tsp garlic powder
- 1/2 tsp smoked paprika
- 1/2 tsp Italian seasoning
- 2 tbsp olive oil
- 6 bell peppers
- 1 tbsp olive oil
- Salt and ground black pepper
- The stuffing can be made a day ahead and refrigerated until ready to stuff the peppers.
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