Mini Lemon Meringue Pie Bites
www.wonderfulseedlesslemons.com
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wonderfulseedlesslemons.com.
Cooking tools:
- Muffin tin
- Cookie cutter
- Rolling pin
- Pastry cutter
- Hand mixer
- Microplane
- Citrus press
- Fine-mesh sieve
- Cooling rack
- Mixing bowl
- Whisk
- Saucepan
- Oven
- Stove
- Measuring cup
- Measuring spoon
- Spatula
- Plastic wrap
Ingredients
- 1 tablespoon Wonderful Seedless Lemon zest
- 1/2 cup Wonderful Seedless Lemon juice
- 3/4 cup granulated sugar
- 2 large eggs
- 2 large egg yolks (set aside the whites for meringue topping)
- 1/2 cup cold unsalted butter, cubed
- 1-1/2 cups all-purpose flour
- 1/2 teaspoon baking powder
- 1/2 teaspoon salt
- 1/4 cup unsalted butter, softened
- 1/2 cup superfine sugar
- 1 large egg yolk
- 3 tablespoons Wonderful Seedless Lemon juice
- 1/2 teaspoon almond extract
- 2 large room temperature egg whites (reserved from the lemon filling)
- Pinch of cream of tartar
- Wonderful Seedless Lemon zest curls, for garnish
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