Thecha Lachha Paratha - Zayka Ka Tadka

Ingredients

• Oil - 1/2 tsp
• Cumin Seeds / Jeera - 1 tsp
• Curry Leaves / Curry Patta - A few
• Green Chilli / Hari Mirch - 2 to 3 Chopped
• Garlic / Lahsun - 10 to 12 Cloves (optional)
• Roasted Peanuts / Moongfali - 1/4 Cup peeled
• Dry Coconut / Sukha Nariyal - 1/4 Cup grated
• Coriander Leaves / Hara Dhaniya - A handful
• Salt - As per taste
• Whole Wheat Flour / Gehu Ka Aata - As required
• Whole Wheat Dough / Gehu Ka Aata - As required
• Clarified Butter / Ghee - As required
• Sesame Seeds / Til - As required