Pesto Pasta Salad Recipe and a Twist on Italy's Classic Sauce
This pesto pasta salad recipe is going to show you how to make an herby, flavorful Italian sauce. It’s more than simple to make.
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Cooking tools:
- Food processor
- Kitchen scale
- Skillet
- Pot
- Stove
- Colander
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Plate
- Serving bowl
Ingredients
- Nuts: cashews.
- Herbs and vegetables: fresh spinach and basil.
- Fat: olive oil.
- Seasonings: salt, minced garlic, and grated parmesan cheese.
- Pasta: rotini.
- Main protein: shrimp.
- Vegetables: onions, cherry tomatoes, red bell peppers, and canned black olives.
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