Ingredients
- 1 1/2 Cups Brown sugar
- 2/3 Cup Salad oil
- 1 Egg
- 1 Cup Butter milk or sour milk
- 1 Tsp Salt
- 1 Tsp Baking soda
- 1 Tsp Vanilla
- 2 1/2 Cups Flour
- 1 1/2 Cups Diced rhubarb
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