Vegetable Khichadi | Nutrition Bangla
Vegetable Khichadi
Ingredients
- 28 g Rice
- 28 g Lentil
- 14 g Onion
- 14 g Potato
- 14 g Cauliflower
- 14 g Green Peas
- 5 g Oill
- 1 g Cumin Seeds
- 3 g Salt
- 1 g Bay leaf
- 2 g Turmeric Powder
- 300 ml Water
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