Loaded Burrito Bowl with Pork Chops - Cookidoo® – the official Thermomix® recipe platform

Ingredients

• 4 oz Monterey Jack cheese
• 15 oz romaine lettuce
• 4 oz red bell pepper
• 2 tomatoes
• 4 oz sour cream
• 1 - 2 avocados
• 1 tsp ancho chili powder
• 1 tsp ground cumin
• ½ tsp salt
• 1 tsp smoked paprika
• 5 pork chops, boneless
• 2 oz avocado oil
• 20 oz cauliflower florets
• 2 garlic cloves
• 6 oz yellow onions
• ¼ tsp dried red pepper flake
• 1 oz avocado oil
• kosher salt
• ground black pepper
• ½ lime
• 1 - 2 tbsp chopped cilantro