Yak Ribeye Steak- Spring Rolls - Bow Creek Ranch
These fresh and light spring rolls are filled with tender yak ribeye, crunchy vegetables, and fresh herbs.
Ingredients
- 1 Yak Ribeye Steak, thinly sliced
- Rice paper wrappers
- 1 cup shredded carrots
- 1 cup thinly sliced cucumber
- Fresh mint leaves
- Fresh basil leaves
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