Golden Gouda Mushroom Soup Recipe: How to Make It
Here’s a fantastic first course for guests. Rich, creamy and cheesy, it will warm you from the inside out and stir your appetite for what’s to come. —Charlotte Rogers, Virginia Beach, Virginia
Ingredients
- 1/2 cup butter, cubed
- 1/2 cup all-purpose flour
- 1/2 teaspoon pepper
- 1/2 teaspoon ground allspice
- 1 carton (32 ounces) chicken broth
- 1/2 cup sherry or additional chicken broth
- 1/2 cup heavy whipping cream
- 1/2 pound sliced fresh mushrooms
- 4 garlic cloves, minced
- 2 cups shredded smoked Gouda cheese
- Chives and smoked paprika
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