Golden Chanterelle Mushroom Soup Recipe - Foraged
Discover the rich taste of golden chanterelle mushroom soup. Brothy and flavorful, akin to miso. Ideal as an appetizer or with noodles for dinner.
Ingredients
- 1 lb fresh golden chanterelle mushrooms
- 2 tablespoons olive oil
- 1 large onion, finely chopped
- 3 cloves garlic, minced
- 4 cups vegetable broth
- Salt and pepper to taste
- Fresh thyme for garnish (optional)
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