Going Coconuts: Cacao Coconut Ice Cream Bowls
Perfect for those cheat days without the guilt, these Cacao Coconut Ice Cream Bowls are dairy-free and paleo, not to mention delicious… PALEO | DAIRY FREE | GLU
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.onyamagazine.com.
Cooking tools:
- Muffin tin
- Cooling rack
- Ice cream scoop
- Oven
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
Ingredients
- 1 ½ cups almond meal/flour
- ½ cup coconut sugar
- ¼ cup cacao powder
- 3 tsp. baking powder
- 1 cup milk or nut milk of any kind (almond, coconut or cashew milk)
- 2 eggs or for a vegan option 2 ripe bananas
- 1 tsp. vanilla extract
- ½ cup coconut oil
- 1 tbsp. coconut oil (melted)
- 1 tbsp. cacao powder
- 1 tbsp. coconut sugar
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