Garelu | Green Moong Dal Vada - Zayka Ka Tadka
Garelu | Green Moong Dal Vada is a wonderful and nutritious dish. The split green moong dal is rich in fiber, minerals, protein and carbohydrates.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.zaykakatadka.com.
Ingredients
- Split Green gram/ Green Moong dal - 1 cup
- Pyaaz/ Onion - 1 to 2 no
- Hari mirch/ Green chilli - 2 no
- Adrak/ Ginger- 1/2 to 1 inch
- Dhaniya patta/ Coriander leaves - 1/2 cup
- Jeera/ Cumin seeds - 1/2 to 1 teaspoon
- Namak/ Salt - to taste
- Oil - for frying
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