Recipe Trolley | Turkey and Chickpea Pittas

Ingredients

• 400 g tinned chickpeas, drained and rinsed
• 1 tbsp coconut oil
• 1 red onion, diced
• 2 garlic cloves, finely sliced
• 500 g turkey mince
• 4 tsp ground cumin
• 2 tsp smoked paprika
• 2 carrot, grated
• 1 red chilli, finely sliced
• 1 small bunch coriander, chopped
• 6 pitta bread
• 1 lemon, juiced