Lemon Meringue Cheesecake - Italian recipes by GialloZafferano
The lemon meringue cheesecake is an elegant cake with lemon cream cheese topped with beautiful tufts of Italian meringue.
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- Lemon Meringue Cheesecake
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at yummy4recipes.com.
Ingredients
- Butter 7 tbsp
- Cookies (Oro Saiwa type) 6.5 oz
- Cream cheese 2 ½ cups
- Sugar 0.6 cup
- Egg yolks 4
- Lemons 2
- Cornstarch 6 ¼ tbsp
- Whole milk 0.42 cup
- Fresh liquid cream ½ cup
- Egg whites (approximately 125 g) 4
- Sugar 1 ¼ cup
- Water ½ cup
- Fine salt 1 pinch
- Lemon juice to taste
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