Cauliflower Kuku - MA SNAP-ED
Cauliflower Kuku: A versatile Persian dish, perfect for any temperature. Enjoy this flavorful blend of cauliflower and eggs in a simple recipe adapted from Joon: Persian Cooking Made Simple.
Ingredients
- 2 tablespoons olive oil
- 1 yellow onion
- 2 garlic cloves
- 1 head cauliflower
- 1⁄4 cup water
- 1 teaspoon salt
- 1⁄2 teaspoon black pepper
- 1 teaspoon ground cumin
- 1⁄2 cup chopped fresh flat leaf parsley, basil, or cilantro leaves
- 4 large eggs
- 1⁄2 cup crumbled feta or shredded cheddar cheese
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