» Grape, Mango and Coconut Soba Salad

Ingredients

• 1/4 cup rice vinegar
• 2 tablespoons lime juice
• 1 1/2 tablespoons fish sauce
• 1 tablespoon honey
• 1 teaspoon Asian chili sauce
• 1 garlic clove, minced
• 1/4 cup dried unsweetened coconut
• 8 ounces dried buckwheat soba noodles
• 2 cups halved red California grapes
• 1/2 large mango, peeled and julienned (1 cup)
• 2 cups shredded green cabbage
• 1 large carrot, shredded
• 1/4 cup chopped cilantro
• 1/4 cup chopped basil
• 1/4 cup chopped mint
• 1/4 cup chopped roasted and salted peanuts