Blue Cheese Beef Tenderloin Recipe

Blue Cheese Beef Tenderloin Recipe

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A creamy blue cheese sauce tops tender beef tenderloin in this fantastic recipe that is simple enough for a weeknight meal yet fancy enough for guests.

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Ingredients

  • 1 (3 pound) whole beef tenderloin
  • 0.5 cup teriyaki sauce
  • 0.5 cup red wine
  • 2 cloves garlic, chopped
  • 4 ounces blue cheese, crumbled
  • 0.66666668653488 cup sour cream
  • 0.33333334326744 cup mayonnaise
  • 1.5 teaspoons Worcestershire sauce

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