MOINK Balls (Bacon-wrapped Meatballs) Recipe
MOINK Balls or MOINKs are bacon-wrapped meatballs, seasoned with a dry rub and glazed with barbecue sauce. It's a great barbecue appetizer or party food.
Ingredients
- 24 Frozen or homemade Italian-style meatballs
- 1 packages of bacon (like Bar-S thick cut)
- 4 tbsp Rusty’s Memphis Rib Rub
- 1 bottle BBQ sauce for glazing
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