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Ingredients: 2 tbsp evoo; 1/3 cup finely diced onion; 1/3 cup finely diced carrot; 1/3 cup finely diced celery; 3 garlic cloves, grated; 3 tbsp slated butter; 1 tbsp flour (or gf flour); 3/4 cup heavy whipping cream or whole milk; 28 oz chicken broth + extra for adjusting soup texture; 1 cup shredded rotisserie chicken meat; 3/4 cup small pasta shape (stelline or orzo); 1/2 small lemon (about 1.5-2 tbsp lemon juice); salt; pepper; optional: parmesan for topping

www.foodsofjane.com

Creamy Lemon Chicken Noodle Soup made with rotisserie chicken, veggies, and heavy cream for a rich, flavorful meal. Perfect when you have random ingredients on hand!

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janey schafer
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View full recipe on www.foodsofjane.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodsofjane.com.

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