Cinnamon-Sugar Dutch Baby Pancake | McCormick Gourmet
This crowd-pleasing and puffy baked pancake is so fast and easy to make it’s sure to be your go-to weekend brunch dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.clubhouse.ca.
Ingredients
- 3 tbsp (45 ml) granulated sugar
- 1 tsp (5 ml) cinnamon ground (mccormick )
- 3 eggs
- 2/3 cup (150 ml) milk
- 1/4 tsp (1 ml) sea salt grinder (club house)
- 2/3 cup (150 ml) all-purpose flour
- 2 tbsp (30 ml) butter
- 1 cup (250 ml) fresh berries
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