Almond, cherry and chocolate tart recipe
Almond, cherry and chocolate… what can go wrong? This chocolate tart recipe has a simple sweet pastry base, topped with layers of cherry jam and almonds, then filled with a chocolate ganache. The...
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Cooking tools:
- Tart pan
- Rolling pin
- Mixing bowl
- Whisk
- Saucepan
- Wooden spoon
- Spatula
- Chef's knife
- Cutting board
- Measuring cup
- Oven
- Cooling rack
- Plastic wrap
- Refrigerator
Ingredients
- 250g plain flour
- 75g icing sugar
- 180g unsalted butter, diced
- 2 egg yolks
- 200g whole blanched almonds
- 200g chilled unsalted butter, diced
- 200g caster sugar
- 1 tsp vanilla extract
- 2 eggs
- 150g cherry jam
- 300ml double cream
- 200g dark chocolate, broken into pieces
- 2 tbsp caster sugar
- crème fraîche
- fresh cherries
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