Cod and Chorizo Parcels - SuperValu

Cod and Chorizo Parcels - SuperValu

supervalu.ie

These cod and chorizo parcels can be prepared the day before, stashed in your fridge and baked when you get home from work for a nice easy supper.

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Ingredients

  • 4 tbsp Balsamic Vinegar
  • 60 g Chorizo Sausages dry cured, cut into cubes
  • 1 pinch Pepper
  • 1 - Red Pepper cut into strips
  • 1 pinch Salt
  • 400 g SuperValu Cod Fillets skinned and boned
  • 4 tsp Vegetable Oil
  • 1 - Yellow Pepper cut into strips

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