Pickled Watermelon Rind | Just A Pinch Recipes
Wash well and Cut watermelon and place the red melon meat aside or eat peel the watermelon rind of its green skin leaving only the white flesh with just a wee touch of pink....
Ingredients
- 1 watermelon
- 4 cup(s) water
- 1 cup(s) sugar
- I stick(s) cinnamon
- 5-7 cloves
- 6 coriander seeds
- 1/2 teaspoon(s) dill
- 1/2-3/4 cup(s) apple cider vinegar
- 1 teaspoon(s) ginger
- salt
- 1 tablespoon(s) baking soda for rinse
- 1/2 teaspoon(s) red pepper flakes optional
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